Category Archives: Coffeeneuring

Jason Coffeeneuring 3

Team Coffeeneuring with Jason in Lancaster, PA

October 4 is when it all starts– the 2014 edition of the Coffeeneuring Challenge. Yes, it’s less than a week away so I hope you’re getting ready.

There’s no one way to coffeeneur. You can do it by yourself. You can do it with your friends. You can pedal to an actual coffee shop, or you can go to a gas station that sells what is supposedly coffee and call it good. And there’s always the option for a Coffee Shop Without Walls, too.

While you develop your own strategy, I’m sharing Jason‘s Coffeeneuring Challenge summary from last year. Jason was the first person from Lancaster to ever complete one of my challenges. His summary is full of fall riding with bicycling buddies, and tasty coffee beverages. I do hope you enjoy it.

Introduction

I’m a very active bicyclist here in Lancaster, Pennsylvania, and my passion for biking is well-known within my circle of friends. Upon discussing my plans to complete the challenge, many of those friends expressed interest in joining in as well. I wasn’t sure what to think or how to approach this, as many of them are casual bike riders.

I offered a pre-challenge group ride to a local favorite brunch the weekend before the Coffeeneuring Challenge was to begin. Six of us rode thirteen miles to The Tomato Pie Café in nearby Lititz, Pennsylvania, for brunch & coffee drinks.

I had never led a group ride before let alone plot a route. The ride was great, brunch was great and we laid out plans for the next seven weekends. We would assemble a group of anyone willing to join us, ride somewhere to a café, have a bite and a drink, then head home.

I could not have anticipated just how much these rides would affect the participants. Our group stayed small but grew for each consecutive ride, finishing with twelve riders on my seventh coffeeneuring ride.

Each weekend, my circle of friends looked forward to getting out on bikes and visiting a coffee shop. I took suggestions from the group, one coffee ride devolved into a beer ride, at least the participants had never ridden a “real” bike for any meaningful distance. In the end, our seven coffee rides totaled 23 unique participants, collectively riding a total of 157 miles!

In closing, of just like to thank you again for creating this great event and I can guarantee you a contingent of finishers from Lancaster, PA for the next challenge.

Sincerely,
Jason I.

Jason Coffeeneuring 1

Ride #1
10/6/13, 4:30 pm
With Lauren, Rob, Jessica Tim, Erica, & Kaley
Original destination: Grand Central Bagel
Actual destination: Chestnut Hill Café
Total distance: 14.5 miles
Drink: Frozen Pumpkin Spice Latte

We originally planned to ride 7 miles to Grand Central Bagel but upon arrival, learned that they close early on Sundays. We regrouped and headed back to town for a drink at Chestnut Hill Café. 7 of us rode together, some friends, some strangers.

All together, a very nice ride, despite the unforeseen change of plans.

Jason Coffeeneuring 2

Ride #2
10/12/13, 3:30 pm
With Jessica, Erica, Tim, Nathan, Eddie, Dan, & Zeke
Destination: Prince Street Café
Total distance: 19.4 miles
Drink: Swirly Squirrel Latte (caramel, hazelnut & cinnamon)

Today’s ride took us through some rolling neighborhoods and into Amish farmland before turning for home & ending the ride at the very popular downtown Prince Street Café.

I had a yummy latte and a delicious raspberry coconut muffin and our group of 8 riders had a great time once again.

Jason Coffeeneuring 3

Ride #3
10/13/13, 3 pm
With Lauren, Jessica, Erica, Tim, Dan, Rob, Brett, Erica, Jay, & Holly
Starbucks Lincoln Hwy
Total distance: 19.5 miles
Grande iced caramel macciato

A study of contrast. We headed south today, through neighborhoods & farmland, our destination was the most commercial, the Starbucks at the outlet mall along the very busy Lincoln Highway.

The return trip traveled through other neighborhoods, a quiet business park and more quiet neighborhoods. Most have agreed that this was the best ride to date. Participants have started inviting their friends along!

Jason Coffeeneuring 4

Ride 4
10/19, 11 am
With Lauren, Jessica, Nathan, Zeke & Isaac
Tomato Pie Café, Lititz
Total distance: 25.8 miles
Drink: Caramel Apple Cider

A small group today because of iffy weather. We made the best of it with a return visit to Tomato Pie. The place was packed so we took our food & drinks to go and had a picnic in the park across the street.

Out return trip included hijacking the course of a Zombie Run 5k. Yikes!

Jason Coffeeneuring 5

Ride 5
11/2/13, 10:30 am
With Lauren, Jessica, Erica, Nathan, Zeke, Isaac, Dan, Kaley, Jake & Nancy
Grand Central Bagel Shop
Total distance: 15 miles
Drink: Pumpkin Pie Chai Latte smoothie

This time they were open, and good thing, we had a big group of thirsty bikers! The weather was warm enough to justify frozen drinks for many of us and we further enjoyed the sunshine by relaxing on their patio for nearly an hour.

Good conversation among good friends included plans for our final coffee ride in two weeks.

Jason Coffeeneuring 6

Ride 6
11/9/13, 10:30 am
With Lauren, Jessica, Nathan, Dan, Kaley, Dan, Fran, Heidi & Tim
Higher Grounds, Mount Joy
Total distance: 38 miles
Drink: Dark roast coffee, cinnamon scone

Three beginners joined our caffeinated cyclists for a trip suggested by one of our own. Not a short trip, but not an easy one either.

We were rewarded with yummy drinks & snacks and a chance to return via a portion of rail trail in full fall foliage. Certainly the longest of any of our rides.

Our group finished at Lancaster Brewing Company as it was agreed that we’d earned burgers & beers.

Jason Coffeeneuring 7

Ride 7
11/16/13, 1:00 pm
With Lauren, Jessica, Erica, Nathan,Zeke, Dan, Kaley, Erica, Justin, Jay & Brett
Café Chocolate, Lititz
Total distance: 25 miles
Drink: Frozen Strawberry Chocolate Blast

Even on our last coffee official ride, we managed a new recruit! The ride was an already familiar route to many in the group, with a new destination, a place many of us had hoped to visit for the first time.

We were lucky in the weather once again, with unseasonably warm temps. Again our ride finished say a local watering hole, this time The Fridge, where we were met by four other folks who couldn’t make the ride.

We had a nice little wrap up session and then continued on further with a sushi dinner to close our 2013 coffeeneuring adventure.

Congratulations once again, Jason, and thank you so much for your friend-filled guest post!

3Dan

Family Coffeeneuring: Dan, Owen, and Elaine in Pittsburgh, PA

Coffeeneuring isn’t just for grown-ups, as 5-year-old finisher Sally proved last year. Coffeeneuring can be for kids, too. It can even be fun for the family. Plus, who can resist the great photo ops Family Coffeeneuring provides?!

Many thanks to Dan, Owen, and Elaine for representing the Family Coffeeneuring contingent, as well as the fine city of Pittsburgh, in the previous edition of the Coffeeneuring Challenge. Please enjoy their guest post.

Summary

Family coffeeneuring is a great deal of fun. Sure, the mileage is a bit less (okay, an order of magnitude less), but it’s a great excuse to get the kids out even when the weather is less-than-perfect. Eight trips for myself, seven for my eight-year-old Owen, and six for 4-year-old Elaine, for two successful completions and one near-miss.

Trip-by-Trip

Coffeeneuring Count: 1/8 Dan, 1/7 Owen
10/05/2013
16.2 miles
Marty’s Market, Pittsburgh
mocha/cocoa.

1Dan

Riding the Fuji tandem turned into a spur-of-the-moment coffeeneuring trip, with a stop at Marty’s Market in the Strip District. Mocha for me, cocoa for Coffeeneuring Cadet Owen, and some yummy lavender shortbread cookies to be shared.

Coffeeneuring Count: 2/8 Dan, 2/7 Owen, 1/6 Elaine
10/20/2013,
2.5 miles
Crazy Mocha Southside, Pittsburgh
coffee/cocoa/cocoa.

At first it looked like this
At first it looked like this

 

And 30 seconds later it looked like this
30 seconds later it looked like this

Tanzanian Peabody drip for me, cocoa for the kiddos to share, and a Cookie As Big As My Face for all three of us.

A lovely ride. Started at the Swinburne St trailhead, then over Hot Metal to the Crazy Mocha. A jaunt down the trail a bit, then back to see if the new riverside segment below Hofbrauhaus was yet open (it wasn’t). Lunch at Qdoba, then back across the river to the car and home.

Ride highlight: Elaine discovered that she could stand up to put some more oomph into the pedals on the tough climbs…few things cuter than a 4-year-old dancing up the hill out of the saddle on a pink be-streamered bike.

Coffeeneuring Count: 3/8 Dan, 3/7 Own, 2/6 Elaine
10/26/2013
3 miles
Delanie’s Coffee, Pittsburgh
cocoa/cocoa/cocoa.

3Dan

 

Hot chocolate all around, plus homemade oatmeal cream pie and a peanut-butter-and-chocolate brownie aptly dubbed “the brick.”

Chilly day, but pleasant trail riding. A few folks out and about in costume, affording much amusement to the kids. “Look, a ghost!” “Look, a spider!” “Look, a Minion!”

Coffeeneuring Count: 4/8 Dan, 4/7 Owen, 3/6 Elaine
10/27/2013
4.2 miles
La Prima Espresso in the Strip, Pittsburgh
macchiato/cocoa/cocoa.

4Dan

Macchiato for me, another hot chocolate for the kids, plus white chocolate macadamia biscotti. In the expert opinion of my youngest, “Best hot chocolate ever!”

More brisk than the previous day’s ride, but still pleasant. The kids and I initially headed for Klavon’s, but found them closed for undisclosed reasons. Undaunted, we made our way to 21st St and La Prima Espresso to salvage our coffeeneuring plans, then to the river and followed the trail most of the way to the Point.

This was also notable as the first day that either kid did any real street riding when not somehow attached to me; the Strip on a Sunday is so low-traffic as to be ideal for novice road riding.

Coffeeneuring Count: 5/8 Dan, 5/7 Owen, 4/6 Elaine
11/3/2013
5.3 miles
Big Dog Coffee, Pittsburgh
mocha/cocoa/cocoa.

5Dan

Another Oakland->Hot Metal->Southside trail ride, with various and sundry digressions. Hot chocolate for the kids, mocha for myself, and some form of lemony vanilla home-made stuffed cookies which, if there were any justice in the world, would put the Oreo brand out of business in one fell swoop.

Also, Elaine’s longest ride ever! As one local cyclist observed, “I wonder how many kids have ridden more miles than years they’ve been alive.”

Coffeeneuring Count: 6/8 Dan, 5/6 Elaine
11/10/2013
2.2 windy miles
Peet’s Coffee Southside Works, Pittsburgh
dark roast/cocoa.

6Dan

Owen was a bit under the weather, so Elaine and I went coffeeneuring without him. We delayed our departure until late morning, as the skies were a bit ominous; then over to Elaine’s favorite starting point at the Swinburne St trailhead.

While no rain manifested, the headwinds were significant; steady 15-20 mph, with gusts up to 30s. This was Elaine’s first experience with headwinds…she held up well, but was a little dismayed when she stopped pedaling and found herself rolling backwards. I encouraged her to get behind me, and had her “draft” me until we crossed the river and got out of the full force of the wind.

We encountered friends srpit and Vannevar on the Hot Metal Bridge; they, while already done with their formal coffeeneuring, were on their way to Big Dog, site of our coffeeneuring trip last weekend.

We made our way to the Peet’s Coffee (formerly Caribou) on Carson in the SouthSide Works, enjoyed our warm beverages, then meandered back to the trail. After crossing the river again, Elaine discovered that tail winds are lots more fun than headwinds…she was spinning out at a blistering 7-8 mph the whole way back to the car. :-)

Coffeeneuring Count: 7/8 Dan, 6/7 Owen, 6/6 Elaine
11/16/2013
3.2 miles
Lofts Cafe, Pittsburgh
almost-coffee/cocoa/cocoa.

7Dan

Per recommendation from @Vannevar and @srpit, we parked in Millvale and rode down the Three Rivers Heritage Trail to the Heinz Lofts, former manufactory site of world-renowned Heinz 57 Varieties Ketchup.

Unfortunately, they were out of/didn’t carry any hot chocolate; fortunately for the kids’ coffeeneuring ambitions, I had an emergency package of Starbucks cocoa in my bike bag. We enjoyed our beverages, shared a pizza for lunch, then headed back up the trail.

Coffeeneuring Count: 8/8 Dan, 7/7 Owen
11/17/2013
2.1 soaking-wet miles
Coffeeshop Without Walls (Gillot Field, Bellevue), Pittsburgh
powdered ick/instant cocoa.

8Dan

Given the rain, Elaine was not terribly interested in going for a bike ride (demonstrating once more that, even at the age of four, the female of the species possesses significantly more common sense than the male) so Owen and I girded our collective loins and ventured off into the steady rain.

No specific destination…we merely hopped on the tandem and started cruising some of the less-traveled roads in our area, looking for a sheltered spot to set up coffee camp.

After a minimal amount of aimless wandering, we found a shelter at nearby Gillot Field in Bellevue, just across the valley from our house.

This was our inaugural use of the Jetboil stove I just picked up at REI; I was quite pleased with how rapidly it boiled our water, less pleased with how poorly the spark igniter worked. All in all, though, it could have been far worse.

This was Owen’s seventh coffeeneuring trip, so I’m happy to say he’s official. I’m even happier to say that, while riding back home in fairly heavy rain, he asked me “Can we do this again next year?”

Thanks for the inspiration, Dan, Owen, and Elaine! Remember, the Coffeeneuring Challenge kicks off again on October 4.

Illustration 1: My bike by the pretty flowers

A Coffeeneuring Meander with Cindy C. in North Carolina

Cindy C. of North Carolina participated in the Coffeeneuring Challenge for the first time last year. The descriptive recounts of her rides, diverse beverage consumption, and her conclusion that bicycling might be the cure for the common cold make for excellent pre-coffeeneuring reading.

Enjoy, and thank you, Cindy for the guest post!

Trip #1
Date: Sunday, October 6
Where: Starbucks @ Harris Teeter – Hwy 42 & Buffalo Rd. Clayton, North Carolina 
What I had: Iced Chai Latte & Pumpkin Scone
Total Mileage: 22.28 miles

A very nice trip out and back. It was pretty foggy early this morning but it was lifting by the time I headed out around 9:30. All the spider webs and caterpillar nests were still coated in fog/dew and they looked cool in the trees. With some fog still hanging around it was very appropriate for early Oct. – a little Halloweeny even.

Saw lots of morning glories along the road on the way down. The fog had completely lifted and the sun was starting to come out on the way back. Most of the morning glories were closing up for the day by then. Wildlife count included assorted horses and a couple of dogs that stood in the middle of the road and watched me go by.

I notice the rules do not state the coffee or tea beverage must be hot. It is unseasonably warm for early October in NC. My Garmin reported an average temperature of 78 degrees and I rode from 9:30-11:30.

Too hot for a hot beverage so I went with the iced option. And who can resist a scone – especially a pumpkin one? Although, in the interest of not completely wiping out the calories burned on the ride I only ate half.

Illustration 1: My bike by the pretty flowers
Illustration 1: My bike by the pretty flowers

 

Illustration 2: Iced Chai Latte & Pumpkin Scone
Illustration 2: Iced Chai Latte & Pumpkin Scone

Trip #2
Date: Sunday, October 13
Where: Bean & Barrel – Chapel Hill, North Carolina
What I had: Ginger Twist Tea
Total Mileage: 22.64 miles

This turned out to be a very nice ride with one of my cycling buddies and some new friends. It’s been a dreary and rainy week.

This weekend I was fighting off a cold and felt a little off. But, I’d registered for the NC Tour de Cure and my friend Jenny invited me to join her team.

A group of them were getting together to ride today. I said I’d go and meet them so I dragged myself off the couch and over to Chapel Hill. Everyone was very nice and welcoming to the new girl. We had a great ride around Jordan Lake.

While it was overcast and windy there was no rain. Amazingly I ended up with a very fast average speed for me (16.4 mph). I think the wind was really helping the first half of the ride.

After the ride we hung out at the Bean & Barrel and chatted. I felt really good after the ride – I think cycling may be the cure for the common cold!

Illustration 3: Gnger Twist tea after an overcast and windy ride
Illustration 3: Gnger Twist tea after an overcast and windy ride

Trip #3
Date: Saturday, Oct 26
Where: Aubrey & Peedies Grill – 39 N. Main St. Wendell, North Carolina
What I had: Hot Chocolate & Grilled Cheese Sandwich
Total Mileage: 15 miles

A beautiful fall day for a bike ride. Bright and sunny, a little cool so I waited for it to warm up a bit before heading out. A very nice ride over to Zebulon to check out the Ecclectic Intellectual coffee shop.

But, sadness, it was closed when I arrived around 11:30am. It is supposed to open at 10am on Saturday so not sure what the deal was. I headed back to Wendell and stopped at Aubrey & Peedies.

By then I was hungry so I had a grilled cheese and hot chocolate. All in all a great ride even though Wendell and Zebulon were both built at the top of hills so there was quite a bit of climbing involved.

Illustration 4: Hot Chocolate & Grilled Cheese hit the spot on cool fall day
Illustration 4: Hot Chocolate & Grilled Cheese hit the spot on cool fall day

Trip #4
Date: Sunday, Oct 27
Where: BP gas station & convenience store – Hw 96 & Brown’s Pond Rd
What I had: Hot Chocolate & Oatmeal Pie
Total Mileage: 44 miles

It was a beautiful day – perfect weather for cycling. I planned out a nice long route that would pass 4 different locations for a coffeeneuring stop. I was cruising as I passed the first one (Popeyes), didn’t feel the need to stop yet so headed on to the 2nd.

The 2nd opportunity was Shoeheel Grocery. Looks like it is under new management now as Gonzales Taco, Grill & Grocery. Not open on Sunday though (to be fair I don’t know if it was open on Sunday before the change either).

Took a quick stop to get off the bike and stretch a bit. Then headed on to option number 3 – a convenience store at 96 where Brown’s Pond Rd turns into Little Divine Rd. I needed to refill my water bottle by then and they had Hot Chocolate so viola! a coffeeneuring stop.

From there it was a slight change from my original plan. I had planned to head up 96 back to Popeye’s but the road was closed for bridge repair (something I’d noticed earlier as I passed Popeyes). It was down Little Divine and up Buffalo Rd. to the Grocery Bag and it’s Almost Famous Hot Dog.

Not in the mood for hot dogs but I did get some ice cream and took a break before the last 10 miles home. All in all a great ride through the traditional Selma Cyclepaths home turf.

Illustration 5: Hot Chocolate & Oatmeal Creme Pie - Yumm!
Illustration 5: Hot Chocolate & Oatmeal Creme Pie – Yumm!
Illustration 6: Ice Ceam-a-neuring anyone?
Illustration 6: Ice Ceam-a-neuring anyone?

Trip #5
Date: Saturday, November 2
Where: McDonalds – Wendell Boulevard, Wendell, NC
What I had: Pumpkin Spice Latte
Total Mileage: 7.2 miles

Today started off overcast and dreary but the sun started coming out as I was leaving. By the time I arrived at McDonald’s the clouds were gone and it was a bright sunny day. McD’s was the backup destination for today’s ride.

I was going to check out the bakery/cafe in downtown Wendell. But, it doesn’t open unitl 1pm on Saturday. Bummer, because I had to be home by 12 in order to shower, change, and get to my woodwind quintet rehearsal in Cary. I’ll put the bakery on the plan for next weekend.

Today I took the mountain bike out. I don’t ride it much since I got my road bike but it’s great for casual rides through town. In the spirit of coffeeneuring I had a coffee beverage.

A Pumpkin Spice Latte sounded good. I’m not a coffee drinker – love the smell but not the taste. This was OK – almost masked the coffee taste enough but not enough to convert me.

On the way home I stopped briefly to check out the Lake Myra Christmas lights. Looks like they are getting close to having everything set up. The lights sparkle in the sunshine. I tried taking a picture but the sparkle didn’t show up very well.

Illustration 7: Pumpkin spice latte and my mountain bike
Illustration 7: Pumpkin spice latte and my mountain bike
Illustration 8: Lake Myra Christmas Lights
Illustration 8: Lake Myra Christmas Lights

Trip #6
Date: Sunday November 3
Where: The Grocery Bag – Hw 42 & Buffaloe Rd, Clayton, North Carolina
What I had: Hot Chocolate
Total Mileage: 25.3 miles

For this coffeeneuring ride I met up with my friend Jenny. Her coach had given her an assignement to ride some hills so we set off in search of hills. It was bright and sunny although quite windy so she should have gotten extra credit for riding hills into the wind.

We had fun riding along and making up the route as we went. We added a coffeeneuring stop at the Grocery Bag (home of the almost famous hot dog). I had hot chocolate which hit the spot.

Later that afternoon Jenny and I met up again at the BikeMS awards party. Our team, the Selma Cyclepaths, took 1st place in the fundraising competition!!

Illustration 9: Hot Chocolate at the Grocery Bag
Illustration 9: Hot Chocolate at the Grocery Bag

Trip #7
Date: Saturday November 9
Where: Eclectic International – 120 North Arendell Ave, Zebulon, North Carolina
What I had: Lemon Ginger Tea
Total Mileage: 14.5 miles

This ride completes the 2013 coffeeneuring challenge! I repeated an earlier route but this time the coffee shop in Zebulon was open.

I had a lemon ginger tea and a nice chat with the gentleman working at the shop. He was telling me about the open mic and live music they have on Saturday evenings.

I will have to go back sometime and check that out.

Illustration 10: Hot Tea and my helmet
Illustration 10: Hot Tea and my helmet

Congratulations, Cindy, on completing last year’s Coffeeneuring Challenge and thank you again for the lovely coffeeneuring narrative!

Coffeeneuring

Fourth Annual Chasing Mailboxes Coffeeneuring Challenge

Coffeeneuring season has arrived! Hard to believe that the Coffeeneuring Challenge is now in its fourth year, but I looked at my calendar and it really is true. From 12 participants that first year to over 125 last year, coffeeneuring continues to grow. I hope you will consider giving it a go this year.

Coffeeneuring is based on an idea from Joe Platzner, of the Seattle Randonneurs. As he discussed life after the 2011 edition of Paris-Brest-Paris, he noted:

A bunch of us have trained pretty hard for PBP. After PBP, I’m probably going to lobby RUSA for an official “Coffee Shop Run” medal. To earn it, you need to ride your bike slowly to a nearby coffee shop and enjoy a fine beverage.

Coffeeneuring, I thought. It’s perfect! I launched the Coffeeneuring Challenge that year.

The Chasing Mailboxes Coffeeneuring Challenge is a relaxed weekend cycling endeavor for cyclists everywhere. If you like riding a bike and enjoy drinking coffee or tea (or even hot chocolate), consider taking on this challenge.

In a nod to the French as well as randonneuring, the Coffeeneuring Challenge has its share of rules. Don’t let them intimidate you, though. As those who have successfully completed the challenge in previous years will attest, they are all manageable.

coffeeneuring challenge

Rules are barely updated from last year. The biggest change to the 2014 challenge is that, due to increased interest and participation in coffeeneuring, I will be offering prizes (an embroidered patch, suitable for application on all kinds of things) at the bargain price (i.e., my cost) of $4 per person (see Rule 15).

Here’s what you have to do to officially coffeeneur:

  1. Ride your bike to 7 different local coffee shops from Saturday October 4 through Sunday, November 16. Any place that sells coffee qualifies as a coffee shop.
  2. You may also coffeeneur to a Coffee Shop Without Walls. A Coffee Shop Without Walls is a place where you ride your bike to proceed to make and/or drink coffee. The Coffee Shop Without Walls is geared toward the bike overnight or bike camping participant. It also captures the farmers’ markets.
  3. Only Saturday and Sunday rides qualify. Weekday rides are ineligible, unless one of the following applies to you:  a. You have a job that does not have a Monday through Friday tour of duty. In that case, your days off are considered your weekend; or b. You are retired, in which case you may choose any two days to complete your coffeeneuring outings. No other exceptions, unless you can make a convincing case for one.
  4. Only 1 coffee shop per day counts and a maximum of two rides per weekend. If you visit 7 coffee shops in one day, you may choose only one as a qualifying ride.
  5. Jot down a summary of your experience that includes: 1. where you went (address and website, if possible), 2. the date you went there, 3.  what you drank 4. a detail or two about your coffeeneuring ride, including your assessment of the “bike friendliness” of the locale; and 5. total mileage. Also, if you find any “must visit” coffee shops or tea places please share that as well.
  6. Take a photo during your outing, and submit it as verification.
  7. Hot chocolate qualifies, as do tea beverages. Apple cider is also a coffeeneuring-approved beverage. Note: Drinks do not have to be hot! They just have to be coffeeneuring-ish type drinks.
  8. You may not combine your coffeeneuring ride with any other ride such as an organized century, populaire, or brevet. You may, however, combine your coffeeneuring ride with a grocery run, ride to the gym, an informal ride with your friends, or other transportation/utility-oriented ride. (If you do an organized ride, you may do another, separate coffeeneuring ride on the same day, e.g., a pre- or post-event ride to get a latte either before or after your organized ride.)
  9. Your ride must be at least two miles total, but there is no maximum so yes, you could ride 100 miles (or more!) for a cup of coffee.
  10. There are no geographic limitations to the Coffeeneuring Challenge, except that your coffeeneuring must occur on planet Earth.
  11. You have to go to different locales, although you may ride to multiple locations of a chain, if necessary. For the Coffee Shop Without Walls, you must prepare and/or drink your coffee in different places. That means seven different campsites/locales.
  12. Deadline for submitting Coffeeneuring Challenge entries is whenever the clock strikes midnight in your area on November 24, 2014.
  13. Send submissions to me at gersemalina “at” gmail.com. They may be in the form of links to blog writeups, screenshots of or links to your coffeeneuring Tweets, on-line photo galleries with accompanying narrative, Word documents with attached or embedded photos, or e-mail writeups and submissions with photos attached.
  14. Provide all qualifying rides at the same time. That is, send me all 7 together, NOT ride 1, ride 2, etc.
  15. Prizes! You are eligible for a small prize for finishing the challenge. Because of the increased interest in coffeeneuring, the premium will cost $4, which covers my costs. To purchase your prize, you may PayPal me at the gmail address above, or send your money by snail mail like grandma used to do. Email me for my address. If you are an international entry, email me and we’ll figure something out.
  16. Tara Rule: During Columbus Day weekend (October 11-13), you have three days to accomplish two qualifying coffeeneuring rides. (This is the Tara Rule.) Update! Rresidents of Canada may use Canadian Thanksgiving in place of Columbus Day.
  17. Vacation Rule: This rule has been updated! If you are on vacation during the coffeeneuring challenge, you may coffeeneur any two days of the week for the weeks you are on vacation.
  18. Veterans Day Rule: You may coffeeneur on November 11, Veteran’s Day, INSTEAD of the previous Saturday or Sunday (November 8 and 9). Veterans are permitted to coffeeneur on November 11 in ADDITION to Nov. 8 and 9, in recognition of their service.
  19. Buying Beans Rule: You may use ONE of your seven coffeeneuring trips to purchase beans (or tea) from your local roaster or tea emporium for future consumption.

Coffeeneuring

Twitter: The Twitter hashtag for the Coffeeneuring Challenge is #coffeeneuring. Only tweet if you like. This is a no-pressure situation.

Flickr: You may also share your photos in the Coffeeneuring group on flickr.

Facebook: There’s even a Coffeeneurs Facebook group where you can post and share your coffeeneuring.

Blog it: Let me know if you blog your coffeeneuring, as I will do periodic roundups along the way.

I think that covers it. 19 rules for the 7-ride Coffeeneuring Challenge. I thought I might add more this year, but 19 is quite enough.

It all starts October 4. Seven shops in seven weekends. I know you can do it!

As always, if you have any questions, feel free to put them in the comments section.

1-Passion Bakery

Big Rides Done, Time to Coffeeneur: A Look Back with Tara and Simon

With the big rides of summer behind us, it’s time to start thinking about  fall activities. And nowadays, when I think of fall I also think of coffeeneuring.

I’ll be posting the complete 2014 Coffeeneuring Challenge rules next week, but in the meantime I thought it would be fun to look back to last year with two of the original coffeeneurs, Simon and Tara, of @whatsupwheaton.

I particularly like how they included a quick assessment of the “bike friendliness” of each location. Please enjoy their Coffeeneuring Challenge summary from last year.

As we’ve done since the original challenge in 2012, we’ve completed the challenge as a team, trying to find coffee shops (relatively) near us in Montgomery County, Md.

Two highlights for this year’s challenge were: managing to visit five new-to-us coffee shops, as well as avoiding having to resort to a Starbucks trip altogether, which we’ve done in the past.

1-Passion Bakery

  • Trip 1
    Saturday October 5
    Where: Passion Bakery & Café, 816 Olney Sandy Spring Rd., Sandy Spring, MD
    Mileage: 49 miles round trip

What we drank (and ate): Two small drip coffees, and two croissant sandwiches

A little bit about our ride: On a beautiful sunny fall day, this trip was a new route through the neighborhoods of Olney, on a wooded trail around Lake Bernard Frank, and into the historic town of Sandy Spring. The highlight of this bakery is definitely the pastries, and not the coffee, which was a self-serve coffee-maker, with the carafe of coffee warming on top of it, like you’d see in a gas station. Since we were there at lunchtime, we sat outside and had sandwiches with our coffee.

Bike-friendliness: The bakery has two tables outside, and you can easily leave your bike leaned against a planter or the store itself. As we read in your coffeeneuring updates later that day, we weren’t the only coffeeneurs to visit Passion Bakery on that date!

2-Cremcaffe

  • Trip 2
    Wednesday October 9
    Where: Cremcaffe Espresso Bar, 199 E. Montgomery Ave, Rockville, Md.
    Mileage: 28 miles round trip

What we drank (and ate): Coffee and a café au lait.

A little bit about our ride: This was our furlough mid-week ride. It was a cloudy and overcast day, and a very quiet ride up Beach Drive, Rock Creek Trail, following Rockville’s signed bike routes through some quiet neighborhoods and then finally into downtown Rockville.

Cremcaffe serves excellent Bristot Italian coffee, which they brought out to our outdoor table. The counter featured some delicious-looking pastries, which we refrained from eating, only to resort to Honey Stinger Waffles on the way home due to coffee-induced hunger.

Bike-friendliness information: No obvious bike racks, but you could probably lock up at a parking meter. We sat outside, overlooking the parking lot, with our bikes against the shop’s railing.

3-BagelPlace

  • Trip 3
    Saturday October 12
    Where: The Bagel Place, 7423 Baltimore Ave, College Park, Md.
    Mileage: 34 miles round trip

What we drank (and ate): Two small drip coffees, and a cinnamon sugar bagel.

A little bit about our ride: This is a fun ride from our house, as most of the ride is flat and through the woods on Sligo Creek and Northwest Branch Trails. Once we arrive in College Park, we circle around Lake Artemisia.

It is inexplicable to us that College Park, home of our state’s largest university, should lack a legitimate, authentic, independent coffee shop. This bagel place seems to be the next best thing.

If you arrive in late morning/early afternoon, expect to wait in line behind many college students ordering bagels! The Bagel Place offers coffee, in self-serve urns, in a variety of choices from local Chesapeake Bay Roasting Company.

The coffee and bagel served to keep us warm and fortified, as we ended up getting completely soaked in a rainstorm on the way home.

Bike-friendliness information: There are bike racks directly outside, as well as several outdoor tables, if you want to babysit your bike.

4-Olympia

  • Trip 4
    Monday October 14
    Where: Olympia Coffee Shop, 7021 Brookeville Rd., Chevy Chase, Md.
    Mileage: 16 miles roundtrip

What we drank (and ate): Drip coffees, made to order, with cookies.

A little bit about our ride: Naturally, we felt obligated to take advantage of the Tara Rule on Columbus Day. Just before the Maryland/DC line on Beach Drive, we took a right into a leafy neighborhood that became the Town of Martin’s Addition, and we then emerged in Chevy Chase.

The coffee shop is in a small commercial strip on the block with a dry cleaners and a small grocery store. This is an old-school full-service diner, complete with counter stools.

The prices for the diner food (omelets, burgers, etc.) looked remarkably reasonable. We ordered two drip coffees to go, and grabbed a couple of plastic-wrapped cookies. There aren’t any outdoor tables, but we took our coffee and cookies to a bench directly outside the diner.

5-Qualia

  • Trip 5
    Sunday October 20
    Where: Qualia Coffee, 3917 Georgia Ave, N.W., Washington, D.C.
    Mileage: 19/22 miles roundtrip

What we drank (and ate): Two drip coffees

A little bit about our ride: We got a late start this Sunday afternoon. We rode down Sligo Creek Parkway, cut across to Takoma Park, and then rode down city streets on bike lanes. Once at Qualia, we sat on the front porch with our coffees, overlooking Georgia Avenue. We missed the back patio, which apparently is much nicer.

One thing we learned from this trip was that, if you get to a coffee shop late in the day, you should probably order an espresso drink, rather than relying upon whatever drip coffee may have been sitting around for hours. As much as we’d heard good things about Qualia’s coffee, what we had didn’t live up to expectations.

We went back via Rock Creek Parkway and Beach Drive. Our rides ended in different places because, about three miles from home, Tara got a flat rear tire and decided to sit and wait for Simon to go home and pick her and the bike up with the car.

Bike-friendliness: Qualia touts its bike-friendliness on its website. There are bike racks in both the front and rear of the shop.

6-La Mano

  • Trip 6
    Saturday October 26
    Where: La Mano Coffee Bar, 304 Carroll St, Takoma Park, Md.
    Mileage: 14 miles roundtrip

What we drank (and ate): Americano and a green tea, as well as an apple hand pie.

A little bit about our ride: Another beautiful sunny day with lovely foliage along Sligo Creek Parkway and the city of Takoma Park. We had houseguests that day, so we didn’t want to wander too far on our coffeeneuring adventure. La Mano is the newest coffee place in Takoma Park.

They had just run out of drip coffee when we arrived shortly after noon, so we ordered an Americano and a green tea, instead. Both were really delicious! The coffee shop is in a tiny storefront, but, judging from the foot traffic and the banter between staff and folks who must be quickly becoming regulars, it seems to be doing really well.

Bike-friendliness: Directly across the street is the Takoma Park metro, where there are plenty of bike racks. If you didn’t bring a lock, the narrow sidewalk makes the situation less than ideal. We leaned our bikes against the front windows and kept an eye on them from an inside table.

7-Capital City

  • Trip 7
    Sunday November 2
    Where: Capital City Cheesecake, 7071 Carroll Ave, Takoma Park, MD
    Mileage: 16 miles roundtrip

What we drank (and ate): A drip coffee and a Mighty Leaf green tea.

A little bit about our ride: This began as a quick ride, but with head winds and general fatigue, it was pretty slow-going.

The coffee is always good, and is served in mugs if you ask. The shop always seems to be full of people chatting, studying, and reading.

Bike friendliness: Very bike friendly. Staff and customers bike to the café and leave their bikes in a small bike rack near the front entrance. There’s also a large seating area in front, with umbrella-ed tables, where you can also lean your bikes against a low wall.

Well done, Tara and Simon, and I hope you return to coffeeneur again this year!

Coffeeneuring

Coffeeneuring Challenge, 2014 Edition

Coffeeneuring Challenge

It all starts October 4. Mark your calendars.

More details coming your way next week.

Original Coffeeneurs: Where Are They Now?

Latte from The Coffee Bar

Yesterday someone asked me if I had numbers for those who have completed the Coffeeneuring Challenge three times, i.e., every year I have held the challenge.

Yes, I do, and it is the subject of this post. In its inaugural year, the Coffeeneuring Challenge boasted 12 official finishers. In year two, 65 people completed it and as I recently wrote, 125 coffeeneurs completed the challenge in 2013.

The 12 original coffeeneurs will always have a special place for me in this challenge because it was their participation as well as blog posts, tweets, and write-ups that kick-started this whole thing. I mean, you can’t have a very good challenge if no one is doing it.

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Coffeeneuring States and Cities

Coffeeneuring-Sipping Chocolate

The total number of official coffeeneuring finishers reached 125, with 11 of them being from places outside the United States.

Of these 11, there were three coffeeneurs from Canada, two from Scotland, two from Sweden, one from Australia, one from Finland, one from Ireland, and one coffeeneur from England.

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